Some things are made to be combined. Like TACOS and TEPACHE. A match made in Mexican street food heaven. The perfect blend of fruity citrus notes, sweet savory smoke, and something bubbly to wash it all down. So link up and drink up. TOGETHER ALWAYS TASTES BETTER.
Our chef-created menu draws inspiration from the bustling streets of Mexico City. Where single flavors are unique on their own. But when mixed, create something to talk about. Or trek miles for, or shamelessly plan a day or trip around.
Handheld like a taco, griddled like a quesadilla. Great as a starter, to share or as a meal. Made with flour tortillas, 3 per order. Your choice of scratch-made salsa.
Tender slices of flank steak between layers of melty asadero cheese.
Grilled chicken thighs team up with smoky chipotle crema, melty asadero cheese & freshly chopped cilantro.
Roasted pork meets melty asadero cheese, chipotle bbq sauce & freshly chopped cilantro.
Grilled chicken thighs link up with rajas (peppers & onions), melty asadero cheese & pickled jalapeños.
A healthy mix of rajas (peppers & onions), seared mushrooms, grilled corn & freshly chopped cilantro.
Pair with a tepache for a burst of flavor. Your choice of corn or flour tortillas & scratch-made salsa. Topped with our Cilantro Slaw*, 3 per order.
*Our Cilantro Slaw is made fresh with shredded Napa cabbage, sliced red bell peppers, carrots, chopped cilantro, and chipotle crema.
Tender slices of flank steak, queso fresco, pickled jalapeños & red onions.
Grilled chicken thighs, smoky chipotle crema, freshly chopped cilantro, pickled red onions & melty asadero cheese.
Grilled pork, juicy bits of pineapple, salsa de aguacate, freshly chopped cilantro, pickled jalapeños, red onions & queso fresco.
Grilled chicken thighs, rajas (peppers
& onions), salsa de aguacate & melty asadero cheese, pickled jalapeños
& freshly chopped cilantro.
Upgrade to Flank Steak.
Mexican street-style snacks. Enjoy as a side or to share with a friend.
Fire roasted corn, smoky chipotle crema, asadero cheese, queso fresco & a splash of Valentina hot sauce.
Melty queso blanco blended with poblano chiles, caramelized onion, topped with queso fresco & Valentina
hot sauce. Side of tortilla chips.
Chips & Salsa Trio
All three of our scratch-made salsas with a side of tortilla chips.
Salsa Verde (mild)
Roasted Tomato & Serrano (medium)
Pineapple Habanero (hot)
Traditional tres leches cake plus almond & coconut milk, topped with cinnamon whipped cream & a rich caramel drizzle.
Mexico’s famous, fizzy, fruity refreshment. Made with fermented pineapple, unrefined whole cane sugar & cinnamon sticks. Pairs perfectly with tacos.
The original pineapple flavor.
What started it all.
Strawberry purée & freshly juiced lime. A sweet & sour sip.
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